Doughnuts Galore — SIGN UP
Saturday, February 11, 1:00 PM – 4:00 PM, $55, P
Chef’s Abode, Mendota Heights
Appetizers and Wine Around the World — SIGN UP
Friday, February 17, 6:00 PM – 9:00 PM, $65, P
Chef’s Abode, Mendota Heights
Indian Spring — SIGN UP
Friday, March 9, 6:00 PM – 9:00 PM, $70, P
Chef’s Abode, Mendota Heights
My Little Dumpling — SIGN UP
Sunday, March 18, 3:00 PM – 6:00 PM, $69, P
Chef’s Abode, Mendota Heights
Early Spring Brunch with Bret — SIGN UP
Saturday, March 24, 11:00 AM – 2:00 PM, $65, P
Chef’s Abode, Mendota Heights
Spring French Market Dinner — SIGN UP
Wednesday, April 11, 6:00 PM – 9:00 PM, $69, P
Chef’s Abode, Mendota Heights
Springtime Tarts — SIGN UP
Monday, April 23, 6:00 PM – 9:00 PM, $55, P
The Chef’s Gallery, Stillwater
P = Hands on class
PRIVATE INSTRUCTION
Have you always wanted to learn how to make a soufflé; perfect pie dough or a blind baked tart shell? How about learning how to properly use the knives in your knife block?
Other suggestions might include learning to make sauces such as a Béarnaise, Béchamel, or a Hollandaise sauce; or how to plan and execute the perfect party.
I offer private cooking instruction in your home or here at Bret’s Table on the topic of your choice. Call or email me for details.
GIFT CERTIFICATES
They’re the gift that keeps on giving. If someone you know learns to cook, you’ll eat well for a lifetime (at least when they are cooking).
CURRENT CULINARY CLASSES AND EVENTS
Doughnuts Galore — SIGN UP
Saturday, February 11, 1:00 PM – 4:00 PM, $55, P
Chef’s Abode, Mendota Heights
Appetizers and Wine Around the World — SIGN UP
Friday, February 17, 6:00 PM – 9:00 PM, $65, P
Chef’s Abode, Mendota Heights
Indian Spring — SIGN UP
Friday, March 9, 6:00 PM – 9:00 PM, $70, P
Chef’s Abode, Mendota Heights
My Little Dumpling — SIGN UP
Sunday, March 18, 3:00 PM – 6:00 PM, $69, P
Chef’s Abode, Mendota Heights
Early Spring Brunch with Bret — SIGN UP
Saturday, March 24, 11:00 AM – 2:00 PM, $65, P
Chef’s Abode, Mendota Heights
Spring French Market Dinner — SIGN UP
Wednesday, April 11, 6:00 PM – 9:00 PM, $69, P
Chef’s Abode, Mendota Heights
Springtime Tarts — SIGN UP
Monday, April 23, 6:00 PM – 9:00 PM, $55, P
The Chef’s Gallery, Stillwater
P = Hands on class
PRIVATE INSTRUCTION
Have you always wanted to learn how to make a soufflé; perfect pie dough or a blind baked tart shell? How about learning how to properly use the knives in your knife block?
Other suggestions might include learning to make sauces such as a Béarnaise, Béchamel, or a Hollandaise sauce; or how to plan and execute the perfect party.
I offer private cooking instruction in your home or here at Bret’s Table on the topic of your choice. Call or email me for details.
GIFT CERTIFICATES
They’re the gift that keeps on giving. If someone you know learns to cook, you’ll eat well for a lifetime (at least when they are cooking).
To purchase a gift certificate* contact us at:
bretbannon@bretstable.com
*Bret’s Table Gift Certificates are good for classes taught at Bret’s Table or at Bret’s Table on Location.